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  1. 1

    Modified atmospheric processing and packaging of fish filtered smokes, carbon monoxide, and reduced oxygen packaging

    Gepubliceerd in 2006
    Available for University of the Philippines Diliman via Wiley Online Library. Click here to access
    Electronic Resource

    Modified atmospheric processing and packaging of fish filtered smokes, carbon monoxide, and reduced oxygen packaging
  2. 2

    Principles of modified-atmosphere and sous vide product packaging

    Gepubliceerd in 1995
    Boek

    Principles of modified-atmosphere and sous vide product packaging
  3. 3

    The manipulation of air-sensitive compounds door Shriver, D. F. (Duward F.), 1934-

    Gepubliceerd in 1986
    Boek

    The manipulation of air-sensitive compounds
  4. 4

    Controlled atmospheres for heat treatment door Nemnyi, Rezs

    Gepubliceerd in 1984
    Boek

    Controlled atmospheres for heat treatment
  5. 5

    Controlled test atmospheres principles and techniques door Nelson, Gary O.

    Gepubliceerd in 1971
    Boek

    Controlled test atmospheres principles and techniques
  6. 6

    Controlled atmosphere storage of fruits and vegetables door Mendoza, Doroteo B.

    Gepubliceerd in 1970
    Boek

    Controlled atmosphere storage of fruits and vegetables

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