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  1. 1

    Effects of pre-processing methods of pili nuts (Canarium ovatum Engl.) on its nutritional and mineral bioavailability od Millena, Cristopher G.

    Article

    Effects of pre-processing methods of pili nuts (Canarium ovatum Engl.) on its nutritional and mineral bioavailability
  2. 2

    Couple buys pili nuts in shells to sell to confectioners od Samson, Oliver

    izdano v Agriculture (2023)
    Article

    Couple buys pili nuts in shells to sell to confectioners
  3. 3

    Securing the future od Samson, Oliver

    izdano v Agriculture (2023)
    Article

    Securing the future
  4. 4

    Pili nuts now available in EU od Magkilat, Bernie Cahiles

    izdano v Manila Bulletin (2023)
    Article

    Pili nuts now available in EU
  5. 5

    Angiotensin I-converting enzyme inhibitory and antioxidative activities of the bioactive peptides in the crude salt-soluble protein hydrolysates of pili nut (Canarium ovatum Engl.)... od Gamba, Ella Mae

    Article

    Angiotensin I-converting enzyme inhibitory and antioxidative activities of the bioactive peptides in the crude salt-soluble protein hydrolysates of pili nut (Canarium ovatum Engl.) cv. mayon kernel
  6. 6

    Pili The ‘King of Nuts’ reigns in Bicol od Lagman, Edcel C.

    izdano v Manila Times (2021)
    Article

    Pili The ‘King of Nuts’ reigns in Bicol
  7. 7

    Development and optimization of tablea-pili nut spread using mixture response surface methodology od Benig, John Bhenz R.

    Izdano 2018
    Thesis

    Development and optimization of tablea-pili nut spread using mixture response surface methodology
  8. 8

    The Philippines' pride Pili nuts od Corpus, Arlene May G.

    izdano v Health & Home (2017)
    Article

    The Philippines' pride Pili nuts
  9. 9

    An exploratory study of the economic potential of Philippine pili pulp oil from waste pulp od Catelo, Salvador P.

    Article

    An exploratory study of the economic potential of Philippine pili pulp oil from waste pulp
  10. 10

    Enhancement of CO2 absorption on activated carbon prepared from canarium ovatum engl. nut shells od Yao, Marina G.

    Article

    Enhancement of CO2 absorption on activated carbon prepared from canarium ovatum engl. nut shells

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