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  1. 1

    A tale of one too many Pinoy adobos. IN Turo-turo [column] by Tayag, Claude

    Published in Philippine Star (2022)
    Article

    A tale of one too many Pinoy adobos. IN Turo-turo [column]
  2. 2

    The lure of liking and being liked Philippine cuisine at the turn of the nineteenth century by Sta. Maria, Felice

    Article

    The lure of liking and being liked Philippine cuisine at the turn of the nineteenth century
  3. 3

    Adobo heritage. IN Sketches [column] by Pamintuan, Ana Marie

    Published in Philippine Star (2021)
    Article

    Adobo heritage. IN Sketches [column]
  4. 4

    Angry about adobo. IN Commonsense [column] by Villanueva, Marichu A.

    Published in Philippine Star (2021)
    Article

    Angry about adobo. IN Commonsense [column]
  5. 5

    DTI eyes 'baseline' recipes for adobo by Desiderio, Louella

    Published in Philippine Star (2021)
    Article

    DTI eyes 'baseline' recipes for adobo
  6. 6

    Chef highlights the importance of local agriculture in Filipino cuisine and culture by Tan, Yvette

    Published in Agriculture (2019)
    Article

    Chef highlights the importance of local agriculture in Filipino cuisine and culture
  7. 7

    A Movable Fiesta A Filipino food picnic by Juntereal, CJ

    Published in Philippine Panorama (2018)
    Article

    A Movable Fiesta A Filipino food picnic
  8. 8

    Of food fads, trends, and classics by Juntereal, CJ

    Published in Philippine Panorama (2017)
    Article

    Of food fads, trends, and classics
  9. 9

    What does #PARASABAYAN mean to me? The pride of the Philippines through the palate by Puyat, Nina Daza

    Published in Philippine Panorama (2017)
    Article

    What does #PARASABAYAN mean to me? The pride of the Philippines through the palate
  10. 10

    Kakainin, atbp. republic by Aguila, Joyce Reyes

    Published in Philippine Panorama (2017)
    Article

    Kakainin, atbp. republic

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