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  1. 1

    Design, Fabrication, and Determination of the Optimum Working Conditions of a Peanut (Arachis hypogaea L.) Pneumatic Bagging System מאת Ugurluay, Selçuk

    Article

    Design, Fabrication, and Determination of the Optimum Working Conditions of a Peanut (Arachis hypogaea L.) Pneumatic Bagging System
  2. 2

    New and improved peanut varieties for the Philippines

    יצא לאור 2019
    ספר

    New and improved peanut varieties for the Philippines
  3. 3

    Improved cost-effective peanut seed storage technology

    יצא לאור 2019
    ספר

    Improved cost-effective peanut seed storage technology
  4. 4

    Boron fertilization for improved peanut production

    יצא לאור 2019
    ספר

    Boron fertilization for improved peanut production
  5. 5

    Sea water increases peanut yield מאת Sarian, Zac B.

    הוצא לאור ב Agriculture (2015)
    Article

    Sea water increases peanut yield
  6. 6

    Stability of bioactive-enhanced peanut bars מאת Sales, Jocelyn M.

    Article

    Stability of bioactive-enhanced peanut bars
  7. 7

    Mani, mayaman sa antioxidant at mabuti sa kalusugan מאת Cuartero, Nestor

    הוצא לאור ב Liwayway (2014)
    Article

    Mani, mayaman sa antioxidant at mabuti sa kalusugan
  8. 8

    Antioxidant capacity, phenolic content and sensory profile of peanut skin infusion מאת Francisco, Ma. Leonora dL

    Article

    Antioxidant capacity, phenolic content and sensory profile of peanut skin infusion
  9. 9

    Comparative study on the bioaccumulation of lead (Pb) in the tissue of Arachis pintoi (Pinto Peanut) and Imperata cylindrical (Cogon grass) grown in lead contaminated soil מאת Estira, Flordeliz R.

    Article

    Comparative study on the bioaccumulation of lead (Pb) in the tissue of Arachis pintoi (Pinto Peanut) and Imperata cylindrical (Cogon grass) grown in lead contaminated soil
  10. 10

    Stability of bioactive compounds and shelf life of resveratrol-enhanced peanuts מאת Sales, Jocelyn M.

    Article

    Stability of bioactive compounds and shelf life of resveratrol-enhanced peanuts

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