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  1. 1

    Bread and pastry por Osorno, Rene D., Bajao, Grayfield T.

    Publicado 2019
    Libro

    Bread and pastry
  2. 2

    Bakery and confectionery startup

    Publicado 2018
    Libro

    Bakery and confectionery startup
  3. 3

    Bread and pastry production intermediate

    Publicado 2018
    Libro

    Bread and pastry production intermediate
  4. 4

    French patisserie master recipes and techniques from the ferrandi school of culinary Arts

    Publicado 2017
    Libro

    French patisserie master recipes and techniques from the ferrandi school of culinary Arts
  5. 5

    Baking and pastry mastering the art and craft

    Publicado 2016
    Libro

    Baking and pastry mastering the art and craft
  6. 6

    Secret recipe simplicity por Jarque, Edu

    Publicado en Philippine Starweek (2016)
    Artículo

    Secret recipe simplicity
  7. 7

    Bread and pastry production por Prades, Corazon Barateta

    Publicado 2015
    Libro

    Bread and pastry production
  8. 8

    Baking and patisserie lecture and laboratory manual por Bueno, Romeo A.

    Publicado 2015
    Libro

    Baking and patisserie lecture and laboratory manual
  9. 9

    Bread and pastry production por Barateta-Prades, Corazaon

    Publicado 2015
    Libro

    Bread and pastry production
  10. 10

    Baking & pastry arts por Reyes, Ruth Estrada Javier

    Publicado 2014
    Libro

    Baking & pastry arts

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