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Nutritional anthropology
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The handbook of food and anthropology
Publicado 2019
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Community assessment of natural food sources of Vitamin A guidelines for an ethnographic protocol
Publicado 1997
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Culture, environment and food to prevent Vitamin A deficiency
Publicado 1997
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Social aspects of obesity
Publicado 1995
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Dancing skeletons life and death in West Africa
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Dettwyler, Katherine A.
Publicado 1994
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CAMPUS
Diliman
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DATABASE
Union Catalog (Buklod)
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UNIT LIBRARY
College of Home Economics
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School of Economics
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College of Social Work & Community Development
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UP School of Archaeology
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G - Geography, Anthropology, Recreation
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SUBJECT
Nutritional anthropology
Methodology
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Nutrition
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Prevention
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Social aspects
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Vitamin A deficiency
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Vitamin A in human nutrition
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Children
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Ethnology
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Fertility, Human
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Food
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Food consumption
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Food habits
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Health and hygiene
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Infants
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AUTHOR
International Development Research Centre (Canada)
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International Nutrition Foundation for Developing Countries
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Blum, Lauren
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De Garine, Igor
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Dettwyler, Katherine A.
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Klein, Jakob
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Kuhnlein, Harriet V. 1939-
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Pelto, Gretel H.
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Pollock, Nancy J. 1934-
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RESOURCE TYPE
Libro
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English
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