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  1. 1

    Consumer knowledge, attitude, and perception toward the use of Monosodium Glutamate (MSG) in the Philippines od Miguel, Jozelle Mae B.

    Wydane 2023
    Praca dyplomowa

    Consumer knowledge, attitude, and perception toward the use of Monosodium Glutamate (MSG) in the Philippines
  2. 2

    Measuring MSG od Gan, Anna Gamboa

    Wydane w HealthToday Philippines (2011)
    Artykuł

    Measuring MSG
  3. 3

    Label MSG, umami, vetsin, etc.. IN Metro corner [column] od Espina, Erik

    Wydane w Manila Bulletin (2010)
    Artykuł

    Label MSG, umami, vetsin, etc.. IN Metro corner [column]
  4. 4

    The truth about MSG od Chua, Philip S.

    Wydane w Malaya (2009)
    Artykuł

    The truth about MSG
  5. 5

    FNRI explains benefits of vetsin

    Wydane w Manila Bulletin (2005)
    Artykuł

    FNRI explains benefits of vetsin
  6. 6

    The Fifth taste of human being umami the world Yoko Takechi].

    Wydane 2004
    Książka

    The Fifth taste of human being umami the world Yoko Takechi].
  7. 7

    Overview of current research on MSG

    Artykuł

    Overview of current research on MSG
  8. 8

    Synergistic taste of MSG and nucleotide in selected consumer products od Sales, Alicia C.

    Wydane 1989
    Książka

    Synergistic taste of MSG and nucleotide in selected consumer products
  9. 9

    Umami a basic taste : physiology, biochemistry, nutrition, food science

    Wydane 1987
    Książka

    Umami a basic taste : physiology, biochemistry, nutrition, food science
  10. 10

    The production of L-glutamic acid by micrococcus glutamicus strain 588 using three nitrogen sources od Dator, Editha

    Wydane 1969
    Praca dyplomowa

    The production of L-glutamic acid by micrococcus glutamicus strain 588 using three nitrogen sources

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