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  1. 1

    Consumer knowledge, attitude, and perception toward the use of Monosodium Glutamate (MSG) in the Philippines 著者: Miguel, Jozelle Mae B.

    出版事項 2023
    学位論文

    Consumer knowledge, attitude, and perception toward the use of Monosodium Glutamate (MSG) in the Philippines
  2. 2

    Measuring MSG 著者: Gan, Anna Gamboa

    出版年 HealthToday Philippines (2011)
    論文

    Measuring MSG
  3. 3

    Label MSG, umami, vetsin, etc.. IN Metro corner [column] 著者: Espina, Erik

    出版年 Manila Bulletin (2010)
    論文

    Label MSG, umami, vetsin, etc.. IN Metro corner [column]
  4. 4

    The truth about MSG 著者: Chua, Philip S.

    出版年 Malaya (2009)
    論文

    The truth about MSG
  5. 5

    FNRI explains benefits of vetsin

    出版年 Manila Bulletin (2005)
    論文

    FNRI explains benefits of vetsin
  6. 6

    The Fifth taste of human being umami the world Yoko Takechi].

    出版事項 2004
    図書

    The Fifth taste of human being umami the world Yoko Takechi].
  7. 7

    Overview of current research on MSG

    論文

    Overview of current research on MSG
  8. 8

    Synergistic taste of MSG and nucleotide in selected consumer products 著者: Sales, Alicia C.

    出版事項 1989
    図書

    Synergistic taste of MSG and nucleotide in selected consumer products
  9. 9

    Umami a basic taste : physiology, biochemistry, nutrition, food science

    出版事項 1987
    図書

    Umami a basic taste : physiology, biochemistry, nutrition, food science
  10. 10

    The production of L-glutamic acid by micrococcus glutamicus strain 588 using three nitrogen sources 著者: Dator, Editha

    出版事項 1969
    学位論文

    The production of L-glutamic acid by micrococcus glutamicus strain 588 using three nitrogen sources

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