Clinical laboratory management

Available for UP System via Wiley Online Library.

Talaro's foundations in microbiology basic principles Bằng Chess, Barry

Biological aspects of fungi, bacteria and viruses.

Food safety practices in handling cooked rice related to proliferation of B. cereus in selected local eateries (carinderias) of Quezon City, Philippines Bằng Garcia, Jerome P.

Abstract

Introductory microbiology lab skills and techniques in food science Bằng Shen, Cangliang, Zhang, Yifan

Analytical food microbiology a laboratory manual Bằng Yousef, Ahmed E., Waite-Cusic, Joy G., Perry, Jennifer J.

Microbiology fundamentals a clinical approach Bằng Cowan, M. Kelly, Smith, Heidi, Lusk, Jennifer

Nester's Microbiology a human perspective Bằng Anderson, Denise G. (Denise Gale), Salm, Sarah, Beins, Mira, Nester, Eugene

Microbiology experiments a health science perspective Bằng Kleyn, John G.

Microbiology Bằng Wessner, David R., Dupont, Christine, Charles, Trevor C., Neufeld, Josh D.