Morphological, biochemical, and molecular characterization of potential plant growth-promoting rhizobacterial strains from metroxylon sagu rottb. (SAGO) palms af Nemenzo, Phoebe S.

Recent progress in microbial production of amino acids af Enei, Hitoshi

Overproduction of microbial metabolites strain improvement and process control strategies af VanTek, Zdenko

Amino acid biosynthesis and genetic regulation

Microbial transformations of bioactive compounds

Antibiotics and other secondary metabolites biosynthesis and production af Hitter, Ralf

Microbial transformations of steroids a handbook af Charney, William

Process documentation and microbiological safety assessment of Burong Isda (Ophicephalus striatus) in Candaba, Pampanga af Cuellar, Lyra Monica S.

Traditional knowledge and quality profile of Marikina Everlasting (a meatloaf variant) a mixed methods approach af Ramos Jr., Lemmy T.

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The microbiology and volatile acid analysis of fermented anchovy (Stolephorus commersonii) with added rice (Tinomayan Bolinao) af Oronan, Ma. Asuncion Valenzuela