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  1. 1

    Menu planning

    Wydane 2017
    Książka

    Menu planning
  2. 2

    Restaurant management

    Wydane 2017
    Książka

    Restaurant management
  3. 3

    Pinggang Pinoy a healthy plate for a well-nourished nation, guide for nutrition professionals.

    Wydane 2016
    Książka

    Pinggang Pinoy a healthy plate for a well-nourished nation, guide for nutrition professionals.
  4. 4

    The menu development, strategy, and application od Barrish, David

    Wydane 2013
    Książka

    The menu development, strategy, and application
  5. 5

    Techniques of healthy cooking

    Wydane 2013
    Książka

    Techniques of healthy cooking
  6. 6

    Simplified diet manual

    Wydane 2012
    Książka

    Simplified diet manual
  7. 7

    Lose weight A.S.A.P. od Ramos, J.V

    Wydane w HealthToday Philippines (2011)
    Artykuł

    Lose weight A.S.A.P.
  8. 8

    Menus from history historic meals and recipes for every day of the year od Clarkson, Janet 1947-

    Wydane 2009
    Książka

    Menus from history historic meals and recipes for every day of the year
  9. 9

    Simple stunning parties at home recipes, ideas, and inspirations for creative entertaining od Bussen, Karen

    Wydane 2009
    Książka

    Simple stunning parties at home recipes, ideas, and inspirations for creative entertaining
  10. 10

    Fundamentals of menu planning od McVety, Paul J.

    Wydane 2009
    Książka

    Fundamentals of menu planning

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