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  1. 1

    Assessment of factors affecting Filipino consumers’ purchasing intent towards processed meat during COVID-19 由 Ang, Aaron Shaun A.

    出版 2023
    Thesis

    Assessment of factors affecting Filipino consumers’ purchasing intent towards processed meat during COVID-19
  2. 2

    Physicochemical, textural, and protein digestibility properties of extruded meat analogs prepared from rice bran protein concentrate and black soybean (Glycine max L. cv. Tudela) 由 Balonga, Bernadeth P.

    文件

    Physicochemical, textural, and protein digestibility properties of extruded meat analogs prepared from rice bran protein concentrate and black soybean (Glycine max L. cv. Tudela)
  3. 3

    DA assures enough supply of rice, meat for the holidays 由 Santos, Jel

    发表在 Manila Bulletin (2022)
    文件

    DA assures enough supply of rice, meat for the holidays
  4. 4

    Preservation of meat and poultry products. 由 McFadden, Bruce

    出版 2022
    图书

    Preservation of meat and poultry products.
  5. 5

    Meat price ceilings stays for another month 由 Talavera, Catherine

    发表在 Philippine Star (2021)
    文件

    Meat price ceilings stays for another month
  6. 6

    Meat, fish price controls start today 由 Simeon, Louise Maureen

    发表在 Philippine Star (2020)
    文件

    Meat, fish price controls start today
  7. 7

    Belmonte pork sold in QC safe from ASF 由 Cabrera, Romina

    发表在 Philippine Star (2019)
    文件

    Belmonte pork sold in QC safe from ASF
  8. 8

    DA urged name processed meat products with ASF 由 Macairan, Evelyn

    发表在 Philippine Star (2019)
    文件

    DA urged name processed meat products with ASF
  9. 9

    Meat processors to stop buying local pork 由 Jaymalin, Mayen

    发表在 Philippine Star (2019)
    文件

    Meat processors to stop buying local pork
  10. 10

    Development of multifunctional cassava starch-based edible coating for pork and chicken meats stored at ambient temperatures 由 Manalo, Monica R.

    出版 2019
    Thesis

    Development of multifunctional cassava starch-based edible coating for pork and chicken meats stored at ambient temperatures

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