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  1. 1

    Assessment of factors affecting Filipino consumers’ purchasing intent towards processed meat during COVID-19 door Ang, Aaron Shaun A.

    Gepubliceerd in 2023
    Thesis

    Assessment of factors affecting Filipino consumers’ purchasing intent towards processed meat during COVID-19
  2. 2

    Physicochemical, textural, and protein digestibility properties of extruded meat analogs prepared from rice bran protein concentrate and black soybean (Glycine max L. cv. Tudela) door Balonga, Bernadeth P.

    Gepubliceerd in Philippine Journal of Science (2023)
    Artikel

    Physicochemical, textural, and protein digestibility properties of extruded meat analogs prepared from rice bran protein concentrate and black soybean (Glycine max L. cv. Tudela)
  3. 3

    DA assures enough supply of rice, meat for the holidays door Santos, Jel

    Gepubliceerd in Manila Bulletin (2022)
    Artikel

    DA assures enough supply of rice, meat for the holidays
  4. 4

    Preservation of meat and poultry products. door McFadden, Bruce

    Gepubliceerd in 2022
    Boek

    Preservation of meat and poultry products.
  5. 5

    Meat price ceilings stays for another month door Talavera, Catherine

    Gepubliceerd in Philippine Star (2021)
    Artikel

    Meat price ceilings stays for another month
  6. 6

    Meat, fish price controls start today door Simeon, Louise Maureen

    Gepubliceerd in Philippine Star (2020)
    Artikel

    Meat, fish price controls start today
  7. 7

    Belmonte pork sold in QC safe from ASF door Cabrera, Romina

    Gepubliceerd in Philippine Star (2019)
    Artikel

    Belmonte pork sold in QC safe from ASF
  8. 8

    DA urged name processed meat products with ASF door Macairan, Evelyn

    Gepubliceerd in Philippine Star (2019)
    Artikel

    DA urged name processed meat products with ASF
  9. 9

    Meat processors to stop buying local pork door Jaymalin, Mayen

    Gepubliceerd in Philippine Star (2019)
    Artikel

    Meat processors to stop buying local pork
  10. 10

    Development of multifunctional cassava starch-based edible coating for pork and chicken meats stored at ambient temperatures door Manalo, Monica R.

    Gepubliceerd in 2019
    Thesis

    Development of multifunctional cassava starch-based edible coating for pork and chicken meats stored at ambient temperatures

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