Dangos 1 - 2 canlyniadau o 2 ar gyfer chwilio '', amser ymholiad: 0.01e Mireinio'r Canlyniadau
  1. 1

    Physical properties of spirulina phycocyanin microencapsulated with maltodextrin and carrageenan gan Eko Nurcahya Dewi, Retno Ayu Kurniasih, Lukita Purnamayanti

    Cyhoeddwyd 2018
    Cael y testun llawn
    Analytics

    Physical properties of spirulina phycocyanin microencapsulated with maltodextrin and carrageenan
  2. 2

    Utilization of maltodextrin as fat replacer in chocolate ice cream gan Nunez, Estrella Tamayo

    Traethawd Ymchwil

    Utilization of maltodextrin as fat replacer in chocolate ice cream

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