Gösterilen 1 - 5 sonuçlar arası kayıtlar. 5 sonuç. Aranan kelime '', Sorgu süresi: 0.02s Sonuçları Daraltın
  1. 1

    Malting and brewing science

    Baskı/Yayın Bilgisi 1982
    Kitap

    Malting and brewing science
  2. 2

    Malting and brewing science Yazar: Briggs, D. E. (Dennis Edward)

    Baskı/Yayın Bilgisi 1981
    Kitap

    Malting and brewing science
  3. 3

    Barley and malt biology, biochemistry, technology Yazar: Cook, Arthur Herbert, ed

    Baskı/Yayın Bilgisi 1962
    Kitap

    Barley and malt biology, biochemistry, technology
  4. 4

    Wines, liquors and similar products Yazar: Mendoza, Jose M.

    Baskı/Yayın Bilgisi 1962
    Kitap

    Wines, liquors and similar products
  5. 5

    Relationship among B-Glucan content of barley and malt, B-glucanese activity of malt, and eleven malting quality factors and their heritabilities Yazar: Evaristo, Andres Alfredo Iruegas

    Visual Material

    Relationship among B-Glucan content of barley and malt, B-glucanese activity of malt, and eleven malting quality factors and their heritabilities

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