يعرض 1 - 7 نتائج من 7 نتيجة بحث عن '', وقت الاستعلام: 0.01s تنقيح النتائج
  1. 1

    Food lipids chemistry, nutrition, and biotechnology

    منشور في 2017
    كتاب

    Food lipids chemistry, nutrition, and biotechnology
  2. 2

    Specialty oils and fats in food and nutrition properties, processing and applications

    منشور في 2015
    كتاب

    Specialty oils and fats in food and nutrition properties, processing and applications
  3. 3

    Modifying lipids for use in food

    منشور في 2006
    كتاب

    Modifying lipids for use in food
  4. 4

    The trans fats dilemma and natural palm oil حسب Spiller, Gene A.

    منشور في 2004
    كتاب

    The trans fats dilemma and natural palm oil
  5. 5

    The trans fat solution cooking and shopping to eliminate the deadliest fat from your diet حسب Severson, Kim

    منشور في 2003
    Table of contents
    Contributor biographical information
    Publisher description
    كتاب

    The trans fat solution cooking and shopping to eliminate the deadliest fat from your diet
  6. 6

    Good fat, bad fat how to lower your cholesterol and reduce the odds of a heart attack حسب Griffin, Glen C.

    منشور في 1993
    كتاب

    Good fat, bad fat how to lower your cholesterol and reduce the odds of a heart attack
  7. 7

    Dietary fat requirements in health and development

    منشور في 1988
    كتاب

    Dietary fat requirements in health and development

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