1 - 4 toradh á dtaispeáint as 4 toradh san iomlán ar an gcuardach '', am iarratais: 0.01s Beachtaigh na torthaí
  1. 1

    Consumer-based optimization and standardization of sweet potato (Ipomoca batatas var. Emitlog) kroepeck de réir Martinez, Mark Joaquin G.

    Tráchtas

    Consumer-based optimization and standardization of sweet potato (Ipomoca batatas var. Emitlog) kroepeck
  2. 2

    A comparative study of brown rice-based kroepeck formulations with full fat soybeans, mungbeans, and lentil de réir Dayaganon, Excy B.

    Tráchtas

    A comparative study of brown rice-based kroepeck formulations with full fat soybeans, mungbeans, and lentil
  3. 3

    Influence of drying time on the quality of squash kroepeck de réir Janapon, Rolly L.

    Tráchtas

    Influence of drying time on the quality of squash kroepeck
  4. 4

    Utilization of palauan (Cyrtosperma merkusii (Hassk) Schott) flour in the production of kroepeck de réir Celfo, Dinah Elumba

    Tráchtas

    Utilization of palauan (Cyrtosperma merkusii (Hassk) Schott) flour in the production of kroepeck

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