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  1. 1

    Determination of cadmium levels in locally available strawberry jam מאת Vicente, Blessie P.

    יצא לאור 2018
    Thesis

    Determination of cadmium levels in locally available strawberry jam
  2. 2

    Effect of pH on the physico-chemical sensory and antioxidant activity of Tiesa (Pouteria campechiana (HBK) Baehni) jam מאת Zacarias, Angelica T.

    יצא לאור 2016
    Thesis

    Effect of pH on the physico-chemical sensory and antioxidant activity of Tiesa (Pouteria campechiana (HBK) Baehni) jam
  3. 3

    Foolproof preserving a guide to small batch jams, jellies, pickles, condiments, and more.

    יצא לאור 2016
    ספר

    Foolproof preserving a guide to small batch jams, jellies, pickles, condiments, and more.
  4. 4

    Development and validation of a jam-making module for adolescents with developmental delays מאת Abadam, Ma. Teresa R.

    יצא לאור 2009
    Thesis

    Development and validation of a jam-making module for adolescents with developmental delays
  5. 5

    Perfect preserves how to make the best jams and jellies ever מאת Mayhew, Maggie

    יצא לאור 2005
    ספר

    Perfect preserves how to make the best jams and jellies ever
  6. 6

    Preserve sweet & savoury recipes

    יצא לאור 2005
    ספר

    Preserve sweet & savoury recipes
  7. 7

    Preserving homemade jam and the tastiest chutneys for creative cooking.

    יצא לאור 2002
    ספר

    Preserving homemade jam and the tastiest chutneys for creative cooking.
  8. 8

    Iron fortification of tomato jam מאת Villanueva, Charmaigne G.

    יצא לאור 2002
    Thesis

    Iron fortification of tomato jam
  9. 9

    Calcium fortification of tomato jam מאת Orcena, Joanne Felissa C.

    יצא לאור 2002
    Thesis

    Calcium fortification of tomato jam
  10. 10

    Jams and preserves מאת Purchon, Nerys

    יצא לאור 1995
    ספר

    Jams and preserves

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