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  1. 1

    Analyses of the thermal behavior, liquid crystal formulations and fatty acid composition of kernel oil as potential detection method for irradiated mango द्वारा Chupeco, Tonilou Q.

    प्रकाशित 2004
    थीसिस

    Analyses of the thermal behavior, liquid crystal formulations and fatty acid composition of kernel oil as potential detection method for irradiated mango
  2. 2

    Thermal behavior, liquid crystalline properties and fatty acid profile of lipids from irradiated chicken meat द्वारा Rosales, Czarina Kristine S.

    प्रकाशित 2004
    थीसिस

    Thermal behavior, liquid crystalline properties and fatty acid profile of lipids from irradiated chicken meat

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