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  1. 1

    Development of juice from purple sweet potato (Ipomoea batatas L.) and calamansi (Citrus madurencis). nork Mate, Loche Ramos

    Thesis

    Development of juice from purple sweet potato (Ipomoea batatas L.) and calamansi (Citrus madurencis).
  2. 2

    Development and characterization of sweet potato (Ipomoea batatas L.) leaf crackers. nork Jance, Mary Pauline A.

    Thesis

    Development and characterization of sweet potato (Ipomoea batatas L.) leaf crackers.
  3. 3

    Recent progress in breeding low-temperature tolerant sweetpotato lines in Japan. nork Kuranouchi, Toshikazu

    Artikulua

    Recent progress in breeding low-temperature tolerant sweetpotato lines in Japan.
  4. 4

    Potential chemopreventivie properties and varietal difference of dietary fiber from sweet potato (Ipomoea batatas L.) root. nork Yoshimoto, Makoto

    Artikulua

    Potential chemopreventivie properties and varietal difference of dietary fiber from sweet potato (Ipomoea batatas L.) root.

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