61 - 70 toradh á dtaispeáint as 543 toradh san iomlán ar an gcuardach '', am iarratais: 0.02s Beachtaigh na torthaí
  1. 61
    de réir Altinay, Levent, Paraskevas, Alexandros, Jang, SooCheong (Shawn)
    Foilsithe / Cruthaithe 2016
    LEABHAR

    Planning research in hospitality and tourism
  2. 62
    de réir Cousins, John, Foskett, David, Graham, David, Hollier, Amy
    Foilsithe / Cruthaithe 2016
    LEABHAR

    Food and beverage management
  3. 63
    de réir Foskett, David 1951-, Paskins, Patricia, Pennington, Andres
    Foilsithe / Cruthaithe 2016
    LEABHAR

    The Theory of hospitality & catering
  4. 64
    de réir Schmidgall, Raymond S. 1945-
    Foilsithe / Cruthaithe 2016
    LEABHAR

    Hospitality industry managerial accounting
  5. 65
    de réir Hirst, Craig, Tresidder, Richard
    Foilsithe / Cruthaithe 2016
    LEABHAR

    Marketing in tourism, hospitality, events and food a critical approach
  6. 66
    Foilsithe / Cruthaithe 2016
    LEABHAR

    Reinventing the local in tourism producing, consuming and negotiating place
  7. 67
    Foilsithe / Cruthaithe 2016
    LEABHAR

    Competence-based innovation in hospitality and tourism
  8. 68
    de réir Sloan, Philip, Legrand, Willy, Chen, Joseph S.
    Foilsithe / Cruthaithe 2016
    LEABHAR

    Sustainability in the hospitality industry principles of sustainable operations.
  9. 69
    de réir Alcuaz, Vic
    Foilsithe in Cruising (2015)
    Alt

    16 traits of a hospitality professional. IN Hospitality people [column]
  10. 70
    Foilsithe / Cruthaithe 2015
    LEABHAR

    Hotel operations reports, calculations, and bookkeeping.
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