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  1. 1

    Practicum manual in hotel and restaurant management baking NC II, bartending NC II, commercial cooking NC II, food and beverage NC II front office services II, housekeeping NC II מאת Cariño, Celia E., Garcia, Winifredo F., De Asis, Dominador D. Jr, Schneider, Stilo Floyd

    יצא לאור 2013
    ספר

    Practicum manual in hotel and restaurant management baking NC II, bartending NC II, commercial cooking NC II, food and beverage NC II front office services II, housekeeping NC II
  2. 2

    Accounting for hotel and restaurant management and tourism industry מאת Urbano, Bartolome R.

    יצא לאור 2011
    ספר

    Accounting for hotel and restaurant management and tourism industry
  3. 3

    Hotel and restaurant managers' and educators' perceptions of hospitality education programs in Tacloban City מאת Caintic, Ma. Cristina I.

    ספר

    Hotel and restaurant managers' and educators' perceptions of hospitality education programs in Tacloban City
  4. 4

    Hotel and restaurant managers' and educators' perceptions of hospitality education programs in Tacloban City מאת Caintic, Ma. Cristina I.

    ספר

    Hotel and restaurant managers' and educators' perceptions of hospitality education programs in Tacloban City
  5. 5

    Cornell hospitality quarterly.

    Available for UP System via Sage Journals.
    Continuing Resource

    Cornell hospitality quarterly.

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