Gösterilen 61 - 70 sonuçlar arası kayıtlar. 543 sonuç. Aranan kelime '', Sorgu süresi: 0.01s Sonuçları Daraltın
  1. 61
    Yazar: Altinay, Levent, Paraskevas, Alexandros, Jang, SooCheong (Shawn)
    Baskı/Yayın Bilgisi 2016
    Kitap

    Planning research in hospitality and tourism
  2. 62
    Yazar: Cousins, John, Foskett, David, Graham, David, Hollier, Amy
    Baskı/Yayın Bilgisi 2016
    Kitap

    Food and beverage management
  3. 63
    Yazar: Foskett, David 1951-, Paskins, Patricia, Pennington, Andres
    Baskı/Yayın Bilgisi 2016
    Kitap

    The Theory of hospitality & catering
  4. 64
    Yazar: Schmidgall, Raymond S. 1945-
    Baskı/Yayın Bilgisi 2016
    Kitap

    Hospitality industry managerial accounting
  5. 65
    Yazar: Hirst, Craig, Tresidder, Richard
    Baskı/Yayın Bilgisi 2016
    Kitap

    Marketing in tourism, hospitality, events and food a critical approach
  6. 66
    Baskı/Yayın Bilgisi 2016
    Kitap

    Reinventing the local in tourism producing, consuming and negotiating place
  7. 67
    Baskı/Yayın Bilgisi 2016
    Kitap

    Competence-based innovation in hospitality and tourism
  8. 68
    Yazar: Sloan, Philip, Legrand, Willy, Chen, Joseph S.
    Baskı/Yayın Bilgisi 2016
    Kitap

    Sustainability in the hospitality industry principles of sustainable operations.
  9. 69
    Yazar: Alcuaz, Vic
    Yayımlandı Cruising (2015)
    Makale

    16 traits of a hospitality professional. IN Hospitality people [column]
  10. 70
    Baskı/Yayın Bilgisi 2015
    Kitap

    Hotel operations reports, calculations, and bookkeeping.
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