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  1. 1

    Effect of color and positioning of net substrates on the settlement of green mussels (Perna viridis) larvae von De Vicente, Khatyrine Silla

    Veröffentlicht 2016
    Abschlussarbeit

    Effect of color and positioning of net substrates on the settlement of green mussels (Perna viridis) larvae
  2. 2

    Assessment of cadmium and copper in green mussels (Perna viridis) sold in Iloilo City markets von Tibon, Maria Sharina Bacalso

    Veröffentlicht 2005
    Abschlussarbeit

    Assessment of cadmium and copper in green mussels (Perna viridis) sold in Iloilo City markets
  3. 3

    Storage stability of vacuum fried green mussel (Perna viridis) packed in plain polypropylene and polypropylene with polyvinylidene chloride von Espino, Ma. Consuelo T.

    Veröffentlicht 2000
    Abschlussarbeit

    Storage stability of vacuum fried green mussel (Perna viridis) packed in plain polypropylene and polypropylene with polyvinylidene chloride
  4. 4

    Influence of feeding frequency and ration growth, survival, and filtration efficiency of green mussel (Perna viridis) spat fed with Isochrysis galbana under hatchery conditions. von Villaruel, Eula Rose Sta. Maria

    Abschlussarbeit

    Influence of feeding frequency and ration growth, survival, and filtration efficiency of green mussel (Perna viridis) spat fed with Isochrysis galbana under hatchery conditions.
  5. 5

    Transcriptional response of heat-shock protein 70 (HSP 70) of the green mussel, Perna viridis exposed to heat stress von Cartago, Nadelene Faith Nulada

    Abschlussarbeit

    Transcriptional response of heat-shock protein 70 (HSP 70) of the green mussel, Perna viridis exposed to heat stress
  6. 6

    The effect of neurotransmitters (Serotonin and gamma-aminobutyric acid) on the settlement of green mussel (Perna viridis) larvae von Mellarpis, Rachel Ann Muyong

    Abschlussarbeit

    The effect of neurotransmitters (Serotonin and gamma-aminobutyric acid) on the settlement of green mussel (Perna viridis) larvae
  7. 7

    Effect of different concentrations of formalin on juvenile and adult green mussel, Perna viridis von Panlasigui, John Norman A.

    Abschlussarbeit

    Effect of different concentrations of formalin on juvenile and adult green mussel, Perna viridis
  8. 8

    Influence of water management on the water quality, growth and survival of the green mussel (Perna viridis) pediveliger larvae. von Verde, Christine Sumagaysay

    Abschlussarbeit

    Influence of water management on the water quality, growth and survival of the green mussel (Perna viridis) pediveliger larvae.
  9. 9

    Growth and morphology of lactic acid bacteria from low-salt fermented green mussel (Perna viridis). von Mondido, Daryl M.

    Abschlussarbeit

    Growth and morphology of lactic acid bacteria from low-salt fermented green mussel (Perna viridis).
  10. 10

    Quality changes in depurated and undepurated green mussles (Perna Viridis) at ambient storage conditions. von Teruel, Sylvia Rose Luzette

    Buch

    Quality changes in depurated and undepurated green mussles (Perna Viridis) at ambient storage conditions.

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