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  1. 1

    Diamonds in nature a guide to rough diamonds par Tappert, Ralf

    Publié 2011
    Available for University of the Philippines Diliman via SpringerLink. Click here to access
    Electronic Resource

    Diamonds in nature a guide to rough diamonds
  2. 2

    Introductory foods a laboratory manual of food preparation and evaluation par Morr, Mary L.

    Publié 1975
    Livre

    Introductory foods a laboratory manual of food preparation and evaluation
  3. 3

    Introductory foods a laboratory manual of food preparation and evaluation par Morr, Mary L.

    Publié 1970
    Livre

    Introductory foods a laboratory manual of food preparation and evaluation
  4. 4

    What your coins are worth par Messers, Daniel

    Publié 1970
    Livre

    What your coins are worth
  5. 5

    Determination and description of the official standards for the various commercial grades of certain Philippine fibers.

    Publié 1934
    Livre

    Determination and description of the official standards for the various commercial grades of certain Philippine fibers.
  6. 6

    Physical characterization of native cigar filler tobacco (Nicotiana tabacum L.) in Isabela and Cagayan par Lauan, Abraham D. (Abraham Dejan) 1949-

    Livre

    Physical characterization of native cigar filler tobacco (Nicotiana tabacum L.) in Isabela and Cagayan
  7. 7

    Standards for potatoes.

    Livre

    Standards for potatoes.
  8. 8

    Development of standards for grades of Philippine-grown fresh fruits and vegetables par Powell, Charles L.

    Livre

    Development of standards for grades of Philippine-grown fresh fruits and vegetables

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