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  1. 1

    Diamonds in nature a guide to rough diamonds nork Tappert, Ralf

    Argitaratua 2011
    Available for University of the Philippines Diliman via SpringerLink. Click here to access
    Electronic Resource

    Diamonds in nature a guide to rough diamonds
  2. 2

    Introductory foods a laboratory manual of food preparation and evaluation nork Morr, Mary L.

    Argitaratua 1975
    Liburua

    Introductory foods a laboratory manual of food preparation and evaluation
  3. 3

    Introductory foods a laboratory manual of food preparation and evaluation nork Morr, Mary L.

    Argitaratua 1970
    Liburua

    Introductory foods a laboratory manual of food preparation and evaluation
  4. 4

    What your coins are worth nork Messers, Daniel

    Argitaratua 1970
    Liburua

    What your coins are worth
  5. 5

    Determination and description of the official standards for the various commercial grades of certain Philippine fibers.

    Argitaratua 1934
    Liburua

    Determination and description of the official standards for the various commercial grades of certain Philippine fibers.
  6. 6

    Physical characterization of native cigar filler tobacco (Nicotiana tabacum L.) in Isabela and Cagayan nork Lauan, Abraham D. (Abraham Dejan) 1949-

    Liburua

    Physical characterization of native cigar filler tobacco (Nicotiana tabacum L.) in Isabela and Cagayan
  7. 7

    Standards for potatoes.

    Liburua

    Standards for potatoes.
  8. 8

    Development of standards for grades of Philippine-grown fresh fruits and vegetables nork Powell, Charles L.

    Liburua

    Development of standards for grades of Philippine-grown fresh fruits and vegetables

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