Visas 1 - 6 av 6 resultat för sökning '', Sökningstid: 0,01s Förfina resultatet
  1. 1

    The hot dog companion : a connoisseur's guide to the food we love av Graulich, David J.

    Publicerad 1999
    Bok

    The hot dog companion : a connoisseur's guide to the food we love
  2. 2

    Maximization of the use texturized vegetable protein as meat substitute in Frankfurters av Cruz, Ma. Virginia F.

    Publicerad 1971
    Lärdomsprov

    Maximization of the use texturized vegetable protein as meat substitute in Frankfurters
  3. 3

    Optimum smoking time and temperature for frankfurters av Yu, Helen Sy

    Publicerad 1968
    Lärdomsprov

    Optimum smoking time and temperature for frankfurters
  4. 4

    A comparative analysis of selected attributes of four brands of frankfurters av Laureano, Marilou

    Lärdomsprov

    A comparative analysis of selected attributes of four brands of frankfurters
  5. 5

    Improvement of smoked cull chicken (Gallus gallus domesticus var. anak) frankfurter av Villanueva, Carolina N.

    Lärdomsprov

    Improvement of smoked cull chicken (Gallus gallus domesticus var. anak) frankfurter
  6. 6

    Physico-chemical, microbiological and sensory evaluation of quality of frankfurters from freshness to spoilage av Ilas, Emernelita R.

    Lärdomsprov

    Physico-chemical, microbiological and sensory evaluation of quality of frankfurters from freshness to spoilage

Sökverktyg: