Food technology and nutrigenomics. 由 Sykes, Vincent

Food technology

Food technology.

Introduction to food process engineering 由 Smith, P. G.

Food science and technology

Flavor chemistry and technology. 由 Reineccius, Gary

Publisher description

Slow food Philippine culinary traditions

The Frankenfood myth how protest and politics threaten the biotech revolution 由 Miller, Henry I.

Mendel in the kitchen a scientist's view of genetically modified foods 由 Fedoroff, Nina V. (Nina Vsevolod) 1942-

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Nutrition in the Philippines the past for its template, red for its color 由 Florencio, Cecilia A.