Отображение 1 - 10 результаты of 592 для поиска '', время запроса: 0.02сек. Отмена результатов
  1. 1

    Accounting and financial management in foodservice operations по Hayes, David K., Ninemeier, Jack D.

    Опубликовано 2024
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    Accounting and financial management in foodservice operations
  2. 2

    Now serving!. IN A day in the life of ... a Carinderia owner [column] по de Luna, Royce Bellaire G.

    Опубликовано в: Health & Home (2024)
    Статья

    Now serving!. IN A day in the life of ... a Carinderia owner [column]
  3. 3

    I want to dine out, but I am scared! a study on dining-out aversion during the COVID-19 pandemic in the Philippines по Rome, Anna Christine P.

    Опубликовано 2023
    Диссертация

    I want to dine out, but I am scared! a study on dining-out aversion during the COVID-19 pandemic in the Philippines
  4. 4

    Foodservice operations and management concepts and applications по Drummond, Karen Eich, Cooley, Mary, Cooley, Thomas J.

    Опубликовано 2022
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    Foodservice operations and management concepts and applications
  5. 5

    The sustainable chef the environment in culinary arts, restaurants, and hospitality по Gössling, Stefan, Hall, C. Michael

    Опубликовано 2022
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    The sustainable chef the environment in culinary arts, restaurants, and hospitality
  6. 6

    Eating out, air travel ‘new normal’ experience

    Опубликовано в: Manila Standard (2020)
    Статья

    Eating out, air travel ‘new normal’ experience
  7. 7

    Gastronomy and the dining experience

    Опубликовано 2019
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    Gastronomy and the dining experience
  8. 8

    A case study of themes of selected food parks in Quezon City in relation to experiential design по Gabbuat, Jasmine D.

    Опубликовано 2019
    Диссертация

    A case study of themes of selected food parks in Quezon City in relation to experiential design
  9. 9

    Efficacy of good hygienic practices (GHPs) program of a food business operating inside a university in Quezon City по Montinola, Shella Ef-Em C.

    Опубликовано 2019
    Диссертация

    Efficacy of good hygienic practices (GHPs) program of a food business operating inside a university in Quezon City
  10. 10

    Fundamentals in food service operations по Bajao, Grayfield T., Bachanicha, Rafael M.

    Опубликовано 2019
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    Fundamentals in food service operations

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