Essentials of food science and nutrition. Por Graham, Theo

Food science and technology

Handbook of mango fruit production, postharvest science, processing technology and nutrition Muhammad Siddiq, Jeffrey K. Brecht, Jiwan S. Sidhu.

Available for UP System via Wiley Online Library.

Agriculture and environmental sciences community portal [electronic resource]

Obter o texto integral

Fish processing sustainability and new opportunities

Available for UP System via Wiley Online Library.

Logistica e tecnologia RFID creare valore nella filiera alimentare e nel largo consumo Por Rizzi, Antonio, Montanari, Roberto, Bertolini, Massimo, Bottani, Eleonora, Volpi, Andrea

Available for University of the Philippines System via SpringerLink

Asian noodles science, technology, and processing

Available for UP System via Wiley Online Library.

New foods changes and advances in technologies [videorecording]

Smart packaging technologies for fast moving consumer goods

Available for UP System via Wiley Online Library.

Innovation delivers food to every Filipino household Por Panao, Alicor L.