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  1. 1

    Modern buffet presentation od Clyne, Carol Murphy, Clyne, Vincent

    Wydane 2015
    Książka

    Modern buffet presentation
  2. 2

    Food industry design, technology, and innovation od Traitler, Helmut, Coleman, Birgit, Hofmann, Karen

    Wydane 2015
    Książka

    Food industry design, technology, and innovation
  3. 3

    Tapas Spanish design for food

    Wydane 2015
    Książka

    Tapas Spanish design for food
  4. 4

    Professional baking od Gisslen, Wayne 1946-

    Wydane 2013
    Książka

    Professional baking
  5. 5

    The Professional bakeshop tools, techniques, and formulas for the professional baker od Gisslen, Wayne 1946-

    Wydane 2013
    Książka

    The Professional bakeshop tools, techniques, and formulas for the professional baker
  6. 6

    Food styling & photography for dummies od Parks-Whitfield, Alison

    Wydane 2012
    Książka

    Food styling & photography for dummies
  7. 7

    Plate to pixel digital food photography & styling od Dujardin, Hélène

    Wydane 2011
    Książka

    Plate to pixel digital food photography & styling
  8. 8

    Good enough to eat! food presentation and service [videorecording]

    Wydane 2010
    Electronic Resource

    Good enough to eat! food presentation and service [videorecording]
  9. 9

    Food presentation tips & inspiration od Valigursky, Michelle

    Wydane 2010
    Książka

    Food presentation tips & inspiration
  10. 10

    Food presenting secrets creative styling techniques od Hobday, Cora

    Wydane 2010
    Książka

    Food presenting secrets creative styling techniques

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