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  1. 1

    Biosensors in food processing, safety, and quality control

    Udgivet 2011
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    Biosensors in food processing, safety, and quality control
  2. 2

    Functional food product development

    Udgivet 2010
    Electronic Resource

    Functional food product development
  3. 3

    Functional food product development

    Udgivet 2010
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    Functional food product development
  4. 4

    Food science and technology

    Udgivet 2009
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    Food science and technology
  5. 5

    Food science and technology

    Udgivet 2009
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    Food science and technology
  6. 6

    Food science and technology

    Udgivet 2009
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    Food science and technology
  7. 7

    Food alert! the ultimate sourcebook for food safety af Satin, Morton

    Udgivet 2008
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    Food alert! the ultimate sourcebook for food safety
  8. 8

    The ethics of food a reader for the twenty-first century

    Udgivet 2002
    Table of contents
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    The ethics of food a reader for the twenty-first century
  9. 9

    Food emulsions principles, practice, and techniques af McClements, D. J.

    Udgivet 1999
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    Food emulsions principles, practice, and techniques
  10. 10

    Food engineering 2000

    Udgivet 1997
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    Food engineering 2000

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