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  1. 1

    Seafood and freshwater toxins. od Whitley, Clifford

    Izdano 2022
    Knjiga
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    Biosensors in food processing, safety, and quality control

    Izdano 2011
    Knjiga
  5. 5

    Microbiologically safe foods

    Izdano 2009
    Available for UP System via Wiley
    Electronic Resource
  6. 6

    Enterobacter sakazakii

    Izdano 2008
    Knjiga
  7. 7

    Principles of food toxicology od Pussa, Tonu

    Izdano 2008
    Knjiga
  8. 8

    Food alert! the ultimate sourcebook for food safety od Satin, Morton

    Izdano 2008
    Knjiga
  9. 9

    Preparation, cooking, and service [videorecording]

    Izdano 1994
    Visual Material
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