Showing 1 - 10 results of 13 for search '', query time: 0.04s Refine Results
  1. 1

    Seafood and freshwater toxins. by Whitley, Clifford

    Published 2022
    Book
  2. 2

    Compendium of methods for the microbiological examination of foods

    Published 2015
    Book
  3. 3
  4. 4

    Biosensors in food processing, safety, and quality control

    Published 2011
    Book
  5. 5

    Microbiologically safe foods

    Published 2009
    Available for UP System via Wiley
    Electronic Resource
  6. 6

    Enterobacter sakazakii

    Published 2008
    Book
  7. 7

    Principles of food toxicology by Pussa, Tonu

    Published 2008
    Book
  8. 8

    Food alert! the ultimate sourcebook for food safety by Satin, Morton

    Published 2008
    Book
  9. 9

    Preparation, cooking, and service [videorecording]

    Published 1994
    Visual Material
  10. 10

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