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  1. 1

    Compendium of methods for the microbiological examination of foods

    Publicat 2015
    Llibre

    Compendium of methods for the microbiological examination of foods
  2. 2

    The most complete food counter per Natow, Annette B.

    Publicat 2006
    Llibre

    The most complete food counter
  3. 3

    Food protein analysis quantitative effects on processing per Owusu-Apenten, R. K.

    Publicat 2002
    Llibre

    Food protein analysis quantitative effects on processing
  4. 4

    Compendium of methods for the microbiological examination of foods

    Llibre

    Compendium of methods for the microbiological examination of foods

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