The Cacao manual analytical procedures for fat content and Polycyclic Aromatic Hydrocarbons (PAHs) in Cacao products per Cristobal, Janelle O., Kwan, Charita S., Dumelod, Benelyn D., Narag, Claire Millicent A.

Determinants of consistent and emerging food insecurity in Cavite, the Philippines, during the COVID-19 Pandemic per Guirindola, Mildred O.

Understanding food principles and preparation per Brown, Amy C.

Consumer knowledge, attitude, and perception toward microalgae as food in the Philippines per Acosta, Leila Sigrid A.

Available for University of the Philippines Diliman via Digital Archives. Click here to access

Lawmaker backs raising budget for inmates per Tolentino, Reina C.

Pinoys urged to conserve water, food, power resources to cushion El Niño impact per Aurelio, Julie M.

Another food problem. IN Editorial [column]

Taming the food inflation monster. IN Eyes wide open [column] per Gonzales, Iris Cecilia

Nutrition per Insel, Paul M., Ross, Don, McMahon, Kimberley, Bernstein, Melissa

The effect of greenwashing awareness on consumer behaviour towards organically-labelled foods among generation Z Filipinos per Samaniego, Claire Anne D.