Characterization of flour from Philippine sweetpotato (ipomoea batatas) varieties as potential functional food ingredient حسب Sanchez, Rowena Grace R.

Available for University of the Philippines Diliman via Digital Archives. Click here to access

Utilization of Mango (Mangifera indica L. c.v. Carabao) kernel flour as wheat flour substitute for cake formulation حسب Satinitigan, Shaina T.

Available for University of the Philippines Diliman via Digital Archives. Click here to access

NBI raids yield 1,100 sacks of 'counterfeit' wheat flour حسب Damicog, Jeffrey G.

No flour shortage, just high prices - DTI حسب Magkilat, Bernie Cahiles

Flour prices up, bakers under pressure حسب Magkilat, Bernie Cahiles

Functional properties of partially defatted peanut flour حسب Sarmiento, Carmina S.

Iron loss in fortified wheat flour during Pan de sal processing حسب Tañag, Janine D.

Miller says Turkish flour being dumped حسب Isip, Irma

Effect of different cooking pre-treatments on the total oxalate content of Taro (Colocasia esculenta L. Shott) flour حسب Eugenio, Maria Cristina O.

Flour millers blame big bakers for high cost of bread حسب Osorio, Ma. Elisa