Flavor, satiety and food intake

Dictionary of flavors Tekijä De Rovira, Dolf A.

Flavour from food to perception

Importance of chirality to flavor compounds

Available for University of the Philippines Diliman via ACS Publications. Click here to access
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Flavour science Proceedings from XIII Weurman Flavour Research Symposium

Recent advances in the analysis of food and flavors

Available for University of the Philippines Diliman via ACS Publications. Click here to access
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Food flavour technology

Available for University of the Philippines Diliman via Wiley Online Library. Click here to access

Controlling Maillard pathways to generate flavors

Available for University of the Philippines Diliman via ACS Publications. Click here to access
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Flavor and Aroma Quality of Fish Sauce Made from Underutilized Parts of Skipjack Tuna (Katsuwonus pelamis) and Sensory Acceptance by Panelists with Different Food Cultural Backgrou... Tekijä Sanceda, Norlita

The psychology of flavour Tekijä Stevenson, Richard J.

Available for the University of the Philippines System via Oxford scholarship online. Click here to access