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  1. 1

    A report on the practice in industry training in fish technology. von Villegas, Juanito J.

    Veröffentlicht 1983
    Abschlussarbeit

    A report on the practice in industry training in fish technology.
  2. 2

    The effects of butylated hydroxy toloene (BHT) and sodium benzoate on the storage life and keeping quality of dried milkfish (chanos chanos forskal). von Francisco, Noemi E.

    Veröffentlicht 1978
    Abschlussarbeit

    The effects of butylated hydroxy toloene (BHT) and sodium benzoate on the storage life and keeping quality of dried milkfish (chanos chanos forskal).
  3. 3

    A report on practice in industry training in fish technology. von Francisco, Noemi E.

    Veröffentlicht 1978
    Abschlussarbeit

    A report on practice in industry training in fish technology.
  4. 4

    A report on practicum conducted in Salambao, Binuangan, Obando, Bulacan von Santos, Basilio Jr

    Veröffentlicht 1978
    Abschlussarbeit

    A report on practicum conducted in Salambao, Binuangan, Obando, Bulacan
  5. 5

    Practicum in inland fisheries conducted at Obihan, Meycauayan, Bulacan. von Tulay, Estrella V.

    Veröffentlicht 1978
    Abschlussarbeit

    Practicum in inland fisheries conducted at Obihan, Meycauayan, Bulacan.
  6. 6

    A report on the practice in industry training in fish technology. von Santos, Aurora V.

    Veröffentlicht 1977
    Abschlussarbeit

    A report on the practice in industry training in fish technology.
  7. 7

    A study of some factors affecting the quality of agar agar. von Vega, Erlinda M.

    Veröffentlicht 1977
    Abschlussarbeit

    A study of some factors affecting the quality of agar agar.
  8. 8

    The effects of precooking on the quality of dried squid (Loligo sp). von Solidum, Ma Haidea T.

    Veröffentlicht 1976
    Abschlussarbeit

    The effects of precooking on the quality of dried squid (Loligo sp).
  9. 9

    The effect of packaging on the storage life of dried hasa-hasa (restrelliger brachysomus bleeker). von Villareal, Lolita V.

    Veröffentlicht 1976
    Abschlussarbeit

    The effect of packaging on the storage life of dried hasa-hasa (restrelliger brachysomus bleeker).
  10. 10

    A report on the practice in industry training in fish preservation. von Tuangtuang, Libertad M.

    Veröffentlicht 1971
    Abschlussarbeit

    A report on the practice in industry training in fish preservation.

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