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  1. 1

    Fish smoking and fish drying the effect of smoking and drying on the nutritional properties of fish

    Publicado 1988
    Libro

    Fish smoking and fish drying the effect of smoking and drying on the nutritional properties of fish
  2. 2

    The use of the traditional drying method and solar drier for croaker, mullet and herring. por Espejo-Hermes, J., Nieto, M.B. and Lapita, R.E

    Publicado 1985
    Libro

    The use of the traditional drying method and solar drier for croaker, mullet and herring.
  3. 3

    Processing and marketing of dried fish part II.

    Publicado 1977
    Libro

    Processing and marketing of dried fish part II.
  4. 4

    Processing and marketing of dried fish part III.

    Publicado 1977
    Libro

    Processing and marketing of dried fish part III.
  5. 5

    Processing and marketing of dried fish part I.

    Publicado 1976
    Libro

    Processing and marketing of dried fish part I.
  6. 6

    Quality evaluation of daeng (Rastrelligier Sp.) in four Quezon City markets por Barros, Dina Paruganan

    Publicado 1968
    Thesis

    Quality evaluation of daeng (Rastrelligier Sp.) in four Quezon City markets
  7. 7

    Processing and storage of salted dried herring (Sardinella longiceps) por Puertollano, Carmen L.

    Publicado 1959
    Thesis

    Processing and storage of salted dried herring (Sardinella longiceps)
  8. 8

    Design, development, and testing of a low cost fish dryer for small scale operation por Carpio, Ernesto V. 1951-

    Libro

    Design, development, and testing of a low cost fish dryer for small scale operation
  9. 9

    Utilization of iodized salt in the production of dried salted mackerel (Rastrelliger brachysoma) por De Ocampo, Cynthia Cecilia J.

    Thesis

    Utilization of iodized salt in the production of dried salted mackerel (Rastrelliger brachysoma)
  10. 10

    Utilization of iodized salt in the production of dried salted roundscad (Decapterus macrosoma) por Moises, Mariedel Barnachea

    Thesis

    Utilization of iodized salt in the production of dried salted roundscad (Decapterus macrosoma)

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