1 - 7 toradh á dtaispeáint as 7 toradh san iomlán ar an gcuardach '', am iarratais: 0.01s Beachtaigh na torthaí
  1. 1

    Manufacturing yogurt and fermented milks

    Foilsithe / Cruthaithe 2013
    LEABHAR

    Manufacturing yogurt and fermented milks
  2. 2

    Manufacturing yogurt and fermented milks

    Foilsithe / Cruthaithe 2013
    Available for UP System via Wiley Online Library.
    Electronic Resource

    Manufacturing yogurt and fermented milks
  3. 3

    Fermented foods and beverages of the world

    Foilsithe / Cruthaithe 2010
    LEABHAR

    Fermented foods and beverages of the world
  4. 4

    Production of acidophilus milk enriched with purees from colored sweet potatoes (ipomoea batatas Linn.) varieties de réir Perez, Rodney H.

    Foilsithe in Annals of Tropical Research (2006)
    Alt

    Production of acidophilus milk enriched with purees from colored sweet potatoes (ipomoea batatas Linn.) varieties
  5. 5

    Microbiology and biochemistry of cheese and fermented milk

    Foilsithe / Cruthaithe 1997
    LEABHAR

    Microbiology and biochemistry of cheese and fermented milk
  6. 6

    A colour guide to cheese and fermented milks de réir Robinson, Richard

    Foilsithe / Cruthaithe 1995
    LEABHAR

    A colour guide to cheese and fermented milks
  7. 7

    Encyclopedia of fermented fresh milk products an international inventory of fermented milk, cream, buttermilk, whey and related products de réir Kurmann, Joseph A. 1931-

    Foilsithe / Cruthaithe 1992
    LEABHAR

    Encyclopedia of fermented fresh milk products an international inventory of fermented milk, cream, buttermilk, whey and related products

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