Assessment of the safety of a fermented multi-fruit beverage nork Sy, Jamie Bernadette A., Hsu, Tsui-Chun, Liu, Je-Ruei

Testu osoa

Fermentation microbiology and biotechnology

Food, fermentation and micro-organisms nork Bamforth, Charles W. 1952-, Cook, David J. 1965-

Principles and applications of fermentation technology

Principles of fermentation technology nork Stanbury, Peter F., Whitaker, Allan, Hall, Stephen J.

Illustrated handbook of fermentation technology

Principles of fermentation technology nork Stanbury, Peter F., Whitaker, Allan, Hall, Stephen J. (College teacher)

Available for University of the Philippines System via ScienceDirect. Click here to access
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When there's a will a microbiologist turns corn cobs into nutritious livestock feed. nork Sarian, Zac B.

Cocoa and coffee fermentations

Available for University of the Philippines Diliman College of Engineering via CRCnetBASE. Click here to access
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Microorganisms and fermentation of traditional foods