Assessment of the safety of a fermented multi-fruit beverage per Sy, Jamie Bernadette A., Hsu, Tsui-Chun, Liu, Je-Ruei

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Fermentation microbiology and biotechnology

Food, fermentation and micro-organisms per Bamforth, Charles W. 1952-, Cook, David J. 1965-

Principles and applications of fermentation technology

Principles of fermentation technology per Stanbury, Peter F., Whitaker, Allan, Hall, Stephen J.

Illustrated handbook of fermentation technology

Principles of fermentation technology per Stanbury, Peter F., Whitaker, Allan, Hall, Stephen J. (College teacher)

Available for University of the Philippines System via ScienceDirect. Click here to access
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When there's a will a microbiologist turns corn cobs into nutritious livestock feed. per Sarian, Zac B.

Cocoa and coffee fermentations

Available for University of the Philippines Diliman College of Engineering via CRCnetBASE. Click here to access
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Microorganisms and fermentation of traditional foods