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  1. 1

    Physico-chemical characteristics of ensiled cassava (Manihot esculenta Crantz) and sweetpotato (Ipomoea batatas L. (Lam.)) foliage, and fermentation kinetics of cassava silage

    Article

    Physico-chemical characteristics of ensiled cassava (Manihot esculenta Crantz) and sweetpotato (Ipomoea batatas L. (Lam.)) foliage, and fermentation kinetics of cassava silage
  2. 2

    Probiotics reduce piglet pathogens by Sison, Jaime Abella

    Published in Agriculture (2014)
    Article

    Probiotics reduce piglet pathogens
  3. 3

    Effects of direct-fed microbials on pig fecal flora and volatile fatty acid (VFA) densities and VFA-producing microbe by Kim, Tae-Il

    Article

    Effects of direct-fed microbials on pig fecal flora and volatile fatty acid (VFA) densities and VFA-producing microbe
  4. 4

    Performance and carcass characteristics of broilers fed diets supplemented with organic chromium, mannan oligosacchaarides, and zinc bacitracin by Mateo, Carmelita D.

    Article

    Performance and carcass characteristics of broilers fed diets supplemented with organic chromium, mannan oligosacchaarides, and zinc bacitracin
  5. 5

    Project feasibility study on a feed supplement

    Published 1987
    Thesis

    Project feasibility study on a feed supplement
  6. 6

    CRC Handbook of nutritional supplements

    Published 1983
    Book

    CRC Handbook of nutritional supplements
  7. 7

    Analytical methods for pesticides, plant growth regulators, and food additives. by Zweig, Gunter

    Published 1963
    Book

    Analytical methods for pesticides, plant growth regulators, and food additives.

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