يعرض 1 - 8 نتائج من 8 نتيجة بحث عن '', وقت الاستعلام: 0.02s تنقيح النتائج
  1. 1

    Development of multifunctional cassava starch-based edible coating for pork and chicken meats stored at ambient temperatures حسب Manalo, Monica R.

    منشور في 2019
    أطروحة

    Development of multifunctional cassava starch-based edible coating for pork and chicken meats stored at ambient temperatures
  2. 2

    Edible food packaging materials and processing technologies

    منشور في 2016
    كتاب

    Edible food packaging materials and processing technologies
  3. 3

    Functional and mechanical properties of corn starch-based and potato starch-based edible films حسب De Gala, Christa Zapanta

    منشور في 2013
    أطروحة

    Functional and mechanical properties of corn starch-based and potato starch-based edible films
  4. 4

    Edible coatings and films to improve food quality

    منشور في 2012
    كتاب

    Edible coatings and films to improve food quality
  5. 5

    Effects of edible antimicrobial coating on the safety and quality of fresh-cut solo papaya (carica papaya L.) حسب Marcelino, Angelica O.

    منشور في 2010
    أطروحة

    Effects of edible antimicrobial coating on the safety and quality of fresh-cut solo papaya (carica papaya L.)
  6. 6

    Edible coatings and films to improve food quality

    منشور في 1994
    كتاب

    Edible coatings and films to improve food quality
  7. 7

    Gum based edible film coating for quail eggs حسب Vizmanos, Anthony James Hormillosa

    أطروحة

    Gum based edible film coating for quail eggs
  8. 8

    Effects of kappa-carrageenan edible coating on the physico-chemical and sensory properties of kesong puti حسب Bawingan, Khaimah Fe E.

    Also available in UP Diliman Digital Archives
    أطروحة

    Effects of kappa-carrageenan edible coating on the physico-chemical and sensory properties of kesong puti

أدوات البحث: