Effects of redrying methods on the milling potential, crude protein and total phenolic content, and antioxidant activity of stored inorganic and organically-grown paddy 著者: Baradi, Mary Ann U.

Saving the harvest 著者: Mendoza, Joshua

NFA wants more drying facilities to boost buffer stock of rice 著者: Galang, Gabriell Christel

Numerical investigation of an indirect solar dryer for paddy rice drying 著者: Briones, Neil Marlo V.

Optimization of the microwave-assisted synthesis of hydroxypropyl methylcellulose/sodium alginate hydrogel blend for desalination 著者: Palconite, Chiena L.

Process optimization of cabinet dried osmotically dehydrated mango (Mangifera indica L. cv. Pico) slices using response surface methodology 著者: Garcia, Shekinah D.

Also available in UP Diliman Digital Archives

Portasol drying palay safely and efficiently 著者: Urlanda, Randy V.

Heat and mass transfer in drying of porous media

Available for University of the Philippines Diliman via Taylor & Francis. Click here to access
Also available remotely for University of the Philippines Diliman via Taylor & Francis. Click here to access thru EZproxy

Advanced drying technologies for foods

Available for University of the Philippines Diliman via Taylor & Francis. Click here to access
Also available remotely for University of the Philippines Diliman via Taylor & Francis. Click here to access thru EZproxy

Handbook of drying for dairy products

Available for UP System via Wiley Online Library