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  1. 1

    Characterization of Tuyong Lawlaw (dried, salted Sardinella fimbriata) produced in Pandawan Fish Port, Rosario Cavite von Ching, Abigail Ann A.

    Veröffentlicht 2021
    Abschlussarbeit

    Characterization of Tuyong Lawlaw (dried, salted Sardinella fimbriata) produced in Pandawan Fish Port, Rosario Cavite
  2. 2

    Quality of Philippine dried salted herring (Sardinella Fimbriata) von Alano, Alexie Servan

    Veröffentlicht 2005
    Abschlussarbeit

    Quality of Philippine dried salted herring (Sardinella Fimbriata)
  3. 3

    A study on the production and marketing pattern of dried fish in Guindapunan, Carigara, Leyte von Villalino, Marites Gatela

    Veröffentlicht 1998
    Abschlussarbeit

    A study on the production and marketing pattern of dried fish in Guindapunan, Carigara, Leyte
  4. 4

    Establishment of microbiological standards for some food products Estrella F. Alabastro, Belen O. Rillo. von Alabastro, Estrella F.

    Veröffentlicht 1990
    Buch

    Establishment of microbiological standards for some food products Estrella F. Alabastro, Belen O. Rillo.
  5. 5

    Quality improvement and storage study of salted and dried siganid (Theuthis tarus) von Munar, Joan I.

    Abschlussarbeit

    Quality improvement and storage study of salted and dried siganid (Theuthis tarus)
  6. 6

    Establishment of a thermal process for dried-salted herring (Sardinella fimbriata) in oil von Ventura, Sharon Rodriguez

    Abschlussarbeit

    Establishment of a thermal process for dried-salted herring (Sardinella fimbriata) in oil
  7. 7

    Storage mite infestation of dried fish sold in Divisoria market, Manila von Beltran, Carmina C.

    Abschlussarbeit

    Storage mite infestation of dried fish sold in Divisoria market, Manila
  8. 8

    Mga makabagong pamaraan sa pagbabagoong, pagtimpla at pagtutuyo ng isda, 1983 von Espejo-Hermes, J.

    Buch

    Mga makabagong pamaraan sa pagbabagoong, pagtimpla at pagtutuyo ng isda, 1983
  9. 9

    Equilibrium relative humidity relationship and packaging requirements of dried fish (Naemipterus Taenipterus) von Galvez, Ma. Delfina I.

    Abschlussarbeit

    Equilibrium relative humidity relationship and packaging requirements of dried fish (Naemipterus Taenipterus)
  10. 10

    Physico-chemical properties of histamine-forming dried fish species in Iloilo von Bonitillo, Nazel Jean Victoriano

    Abschlussarbeit

    Physico-chemical properties of histamine-forming dried fish species in Iloilo

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