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  1. 1

    Effects on cleanliness level between measured amounts of water consumed in the dishwashing process using the running water method per Tiu, Mary Angeline S.

    Publicat 2012
    Thesis

    Effects on cleanliness level between measured amounts of water consumed in the dishwashing process using the running water method
  2. 2

    Scientific cleaning procedures and sanitation for the foodservice industry.

    Publicat 1987
    Llibre

    Scientific cleaning procedures and sanitation for the foodservice industry.
  3. 3

    Dishwashing procedures

    Publicat 1975
    Llibre

    Dishwashing procedures
  4. 4

    Difference in water consumption and cleanliness level between two dishwashing methods per Faustino, Camille Iris Anthea DG

    Thesis

    Difference in water consumption and cleanliness level between two dishwashing methods
  5. 5

    Evaluation of cleanliness level of plates and basin water using the basin method of manual dishwashing per Gamil, Hannah Bella G.

    Thesis

    Evaluation of cleanliness level of plates and basin water using the basin method of manual dishwashing
  6. 6

    A comparative study of two household dishwashing procedures per Salvador, Andrea Marie P.

    Abstract
    Llibre

    A comparative study of two household dishwashing procedures

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