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  1. 1

    The profession of dietetics od Canter, Deborah D., DeYoung-Daniels, Rebecca

    Wydane 2021
    Książka

    The profession of dietetics
  2. 2

    Food science an ecological approach

    Wydane 2019
    Książka

    Food science an ecological approach
  3. 3

    The profession of dietetics a team approach od Payne-Palacio, June, Canter, Deborah D.

    Wydane 2017
    Książka

    The profession of dietetics a team approach
  4. 4

    Nutrition in the prevention and treatment of disease

    Wydane 2017
    Książka

    Nutrition in the prevention and treatment of disease
  5. 5

    Nutrition and diet therapy od Lutz, Carroll A., Mazur, Erin E., Litch, Nancy A.

    Wydane 2015
    Książka

    Nutrition and diet therapy
  6. 6

    Understanding normal and clinical nutrition od Rolfes, Sharon Rady, Pinna, Kathryn, Whitney, Eleanor Noss

    Wydane 2015
    Książka

    Understanding normal and clinical nutrition
  7. 7

    Using provus discrepancy evaluation model in determining responsiveness of BS nutrition and dietetics curriculum od Baraero, Hannah Therese M.

    Wydane 2015
    Praca dyplomowa

    Using provus discrepancy evaluation model in determining responsiveness of BS nutrition and dietetics curriculum
  8. 8

    Food science an ecological approach

    Wydane 2014
    Książka

    Food science an ecological approach
  9. 9

    Manual of dietetic practice

    Wydane 2014
    Książka

    Manual of dietetic practice
  10. 10

    Nutrition in the prevention and treatment of disease.

    Wydane 2013
    Książka

    Nutrition in the prevention and treatment of disease.

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