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  1. 1

    Utilization swamp taro (Cyrtosperma merkusii) in the all-purpose premix sauce production. por Lingco, Geralyn Rusia

    Tesis

    Utilization swamp taro (Cyrtosperma merkusii) in the all-purpose premix sauce production.
  2. 2

    Utilization of roselle (Hibiscus surattensis L.) leaves and swamp taro (Cyrtosperma merkusii) corms in sinigang premix production. por Joaquin, Sharine Orocio

    Tesis

    Utilization of roselle (Hibiscus surattensis L.) leaves and swamp taro (Cyrtosperma merkusii) corms in sinigang premix production.
  3. 3

    Development of palawan (Cyrtosperma merkusii) chips por Gonzales, Maricel Fresnillo

    Tesis

    Development of palawan (Cyrtosperma merkusii) chips
  4. 4

    Development of fortified cookies from dehydrated swamp taro (Cyrtosperma merkusii) por Pahila, Jade Go

    Tesis

    Development of fortified cookies from dehydrated swamp taro (Cyrtosperma merkusii)

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